PORTFOLIO

 

FEATURE WRITING

Food Wolf food truck owners (l-r): Eric Gunnells, Natalie Chavarie and Virgil Muir. The restaurateurs say their underground endeavours were instrumental in helping them go legit. (Jordan Whitehouse)

Food Wolf food truck owners (l-r): Eric Gunnells, Natalie Chavarie and Virgil Muir. The restaurateurs say their underground endeavours were instrumental in helping them go legit. (Jordan Whitehouse)

From backyard to front yard (Atlantic Business Magazine)
Halifax’s backyard economy shows signs of going legit. The result may be a new way to imagine how communities and cities are built

Finding the right niche (Country Guide)
If it makes you shake your head that these two large, sophisticated farms are focusing on, of all things, sweet potatoes as the right crop to build their futures on, listen to them explain why

Kitchen confidential (Halifax Magazine)
You’re not a real foodie until you order from the secret menu

Lighting the way to a local food economy (Greenhouse Canada)
Consumers in Atlantic Canada offer some of the most support of locally made goods than other parts of the country. Producers explore organic and crop lighting for year-round success

Halifax Pride (Local Connections Halifax)
Halifax Pride is now the fourth largest Pride event in the country, but has it lost touch with its political roots?

Microwbrewing 101 (Dal Magazine)
How North Brewing’s Peter Burbridge got his north end Halifax microbrewery off the ground

Fishing for growth (Eastern Hotelier Magazine)
A new ferry, a delayed convention centre and an overdue events strategy top the list of concerns from Nova Scotia hoteliers (page 24)

Wonder’neath (Curated Food & Drink Magazine)
A hub for anyone needing to scratch that creative itch

Chicken comes first (Western Food Processor)
Growth prospects for poultry processing industry expected to remain steady for the near future (page 39)

Secret service (The Coast)
Need some surprises to get those taste buds tingling? We suggest you forget the menu and leave it to the chef — omakase style

 

COPYWRITING

CuratedGuideThe Curated Guide (Curated Food & Drink Magazine)
All website copy and accompanying 88-page tourism guide

Dalhousie Originals (Dalhousie University, Communications & Marketing)
Profiles of Axel Becke, Elisabeth Mann Borgese, Jeff Dahn, Robert Fournier, James Robinson Johnston, George Munro, Phyllis Noerager Stern, Robert Stanfield

EZ STAK 
All website copy

OPS Public Safety
All website copy

Raising the Roof: Construction Information Supplement (Atlantic Business Magazine)
Co-writer of all copy

Pick & Shovel: Employee Newsletter (Cruickshank Construction)
All copy (continuing)

Family Memory Builders (Ontario Tourism)
All copy

TelPay — Canada’s largest independent electronic payment company (Canadian Franchise Association)
All copy

A Business Traveller’s Guide to Atlantic Canada (Progress Magazine)
All copy

Visit Kingston
Bi-monthly blogging

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